All-natural salmon tastes good
The finest salmon grows in the remote and icy waters in the north of Norway, near the Arctic Circle. This fish is not overfed, its growth is based on natural selection.
Nutrition is very important to us. That’s why VÅRLAKS fish are given feed without antibiotics, hormones, GMOs, additives and chemicals. The pure surroundings, the sprawling basins, the caring farming method we use, and the natural feed set our product apart: a delicious treat for the taste buds. Because, all-natural salmon tastes good.
Just as you like it
To optimise freshness, our salmon is transported to the Netherlands before the rigor mortis phase is over. After being caught, the salmon is divided into the desired portions - in a modern factory and with utmost focus on quality and food safety.
- Low density
- Small family owner farms
- Remote Arctic locations
- Natural feeding & farming
- 100% traceable
Get in touch
Do you want to know more about how we grow our salmon? Do you want to work with VÅRLAKS? Are you interested in our products? We would love to answer your questions, so do not hesitate to ask them.Contact us